Events Calendar
03 February
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B tech food 2nd year regular and partial exam form is opened from 2081/10/06 to 2081/10/30 by
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B. Pharmacy 3rd year supplementary Exam Form Opened from Magh 15 to Magh 26, 2081 by
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12:00pm - 03:00pm
BCA 4th Sem(Batch 2079) Board Exam starts from 2081/10/20 to 2081/10/29 from 12pm to 3pm by
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04 February
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B tech food 2nd year regular and partial exam form is opened from 2081/10/06 to 2081/10/30 by
This email address is being protected from spambots. You need JavaScript enabled to view it. :: Exams -
B. Pharmacy 3rd year supplementary Exam Form Opened from Magh 15 to Magh 26, 2081 by
This email address is being protected from spambots. You need JavaScript enabled to view it. :: Exams -
12:00pm - 03:00pm
BCA 4th Sem(Batch 2079) Board Exam starts from 2081/10/20 to 2081/10/29 from 12pm to 3pm by
This email address is being protected from spambots. You need JavaScript enabled to view it. :: Exams
05 February
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B tech food 2nd year regular and partial exam form is opened from 2081/10/06 to 2081/10/30 by
This email address is being protected from spambots. You need JavaScript enabled to view it. :: Exams -
B. Pharmacy 3rd year supplementary Exam Form Opened from Magh 15 to Magh 26, 2081 by
This email address is being protected from spambots. You need JavaScript enabled to view it. :: Exams -
12:00pm - 03:00pm
BCA 4th Sem(Batch 2079) Board Exam starts from 2081/10/20 to 2081/10/29 from 12pm to 3pm by
This email address is being protected from spambots. You need JavaScript enabled to view it. :: Exams
06 February
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B tech food 2nd year regular and partial exam form is opened from 2081/10/06 to 2081/10/30 by
This email address is being protected from spambots. You need JavaScript enabled to view it. :: Exams -
B. Pharmacy 3rd year supplementary Exam Form Opened from Magh 15 to Magh 26, 2081 by
This email address is being protected from spambots. You need JavaScript enabled to view it. :: Exams -
12:00pm - 03:00pm
BCA 4th Sem(Batch 2079) Board Exam starts from 2081/10/20 to 2081/10/29 from 12pm to 3pm by
This email address is being protected from spambots. You need JavaScript enabled to view it. :: Exams
07 February
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B tech food 2nd year regular and partial exam form is opened from 2081/10/06 to 2081/10/30 by
This email address is being protected from spambots. You need JavaScript enabled to view it. :: Exams -
B. Pharmacy 3rd year supplementary Exam Form Opened from Magh 15 to Magh 26, 2081 by
This email address is being protected from spambots. You need JavaScript enabled to view it. :: Exams -
12:00pm - 03:00pm
BCA 4th Sem(Batch 2079) Board Exam starts from 2081/10/20 to 2081/10/29 from 12pm to 3pm by
This email address is being protected from spambots. You need JavaScript enabled to view it. :: Exams
08 February
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B tech food 2nd year regular and partial exam form is opened from 2081/10/06 to 2081/10/30 by
This email address is being protected from spambots. You need JavaScript enabled to view it. :: Exams -
B. Pharmacy 3rd year supplementary Exam Form Opened from Magh 15 to Magh 26, 2081 by
This email address is being protected from spambots. You need JavaScript enabled to view it. :: Exams -
12:00pm - 03:00pm
BCA 4th Sem(Batch 2079) Board Exam starts from 2081/10/20 to 2081/10/29 from 12pm to 3pm by
This email address is being protected from spambots. You need JavaScript enabled to view it. :: Exams
09 February
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B tech food 2nd year regular and partial exam form is opened from 2081/10/06 to 2081/10/30 by
This email address is being protected from spambots. You need JavaScript enabled to view it. :: Exams -
07:00am - 02:00pm
Bsc Microbiology 2nd Year Class will start from Magh 27 from 7am to 2pm by
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08:00am - 10:00am
B. Tech Food 1st Semester Internal Exam Starts from Magh 27 to Falgun 2 , 2081 by
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08:00am - 10:00am
B. Tech Food 3rd Year Internal Exam Starts from Magh 27 to Falgun 1 , 2081 by
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10:30am - 12:00pm
BBM 3rd & 5th Sem Terminal RE exam starts from Magh 27 - Magh 30, 2081 by
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12:00pm - 03:00pm
BCA 4th Sem(Batch 2079) Board Exam starts from 2081/10/20 to 2081/10/29 from 12pm to 3pm by
This email address is being protected from spambots. You need JavaScript enabled to view it. :: Exams